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¹Ì»ý¹°¸í | Gluconacetobacter kakiaceti DHBV3703 | KCCM ¹øÈ£ | 43325 |
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ÀÛ¼ºÀÏ | 2021-02-03 | Á¶È¸¼ö | 8341 |
¢¹ History
Konkuk University(D. H. Kim) ¢¹ Ư¼º Vinegar, Konkuk University.(2018) ¢¹ ¹è¾çÁ¤º¸ - GYC Medium Calcium carbonate 5.0g Dextrose 50.0g Yeast extract 10.0g Distilled water 1.0L ¢¹ ¹è¾ç¿Âµµ : 30¡É ¢¹ °¡°ÝÄÚµå : 55,000¿ø |